Moderátoři: Lms, GasThan, Martin J. - Cetelon, Moderátoři
http://www.russlandjournal.de/en/recipes/drinks/kvass.html píše:250 g (=0.5 lb) rye bread
100 g (=1/2 cup) sugar
20 g yeast
2 l (= 10 cups) water
some raisins (to taste)
-Cut bread into thin slices. Dry bread slices in a pan without oil or in an oven until dark brown and crisp.
-Put the bread into a large bowl and pour in boiling water. Cover and leave in a warm place for about 4 hours.
-Dissolve yeast in some lukewarm water. Add sugar and mix well.
-Strain bread mixture through a sieve or colander lined with cheesecloth and save the liquid.
-Stir sugar and yeast into the liquid, cover and leave in a warm place for about 10 hours.
-Strain kvass through cheesecloth into clean bottles, add a couple of raisins to each bottle, cork and leave in a cool place for 3 days.
Cl_under píše:dreamwalker píše::D Zatial neplanujem bio-zbran. Ale mozes skusit.
Kvasnice potrebuju zrat cukor, neviem co by spravili s pivom.
Hele, zkus dát místo rozinek nějaký mentolový bonbony, co to udělá
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